Description
Our Sirloin Tip Roast is a lean, moderately tender cut taken from the round — perfect for oven roasting, slicing thin for sandwiches, or using in slow-cooked meals. Raised on open pasture, our cattle enjoy a grass-fed diet with a grain finish to enhance flavor and tenderness. While leaner than chuck or rump, the sirloin tip roast is full of natural beefy flavor and benefits from marinating or slow roasting to bring out the best in every bite. It’s a reliable, budget-friendly choice for hearty weeknight meals or meal prep.
